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Nanotechnology Research - Universities

 

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The common thread linking the group's research areas is the use of nanoporous interfaces, in a multiplicity of shapes and textures. The group is interested in methods that allow them to develop and control porous structures, and to deploy these structures on a variety of surfaces and environments; they also try to find applications in which nanoporous structures can be employed to modify the performance of different types of devices.
The three objectives of CNST are: 1) To create a center of research excellence in the field of nano science and technology 2) To establish core facilities and common labs to serve researchers in UST and other institutions in Taiwan and 3) To promote Taiwan's nanotechnology through education, research, training courses, and collaborative research with high tech industries.
A 3-year fulltime program for the Bachelor degree.
A 2-year fulltime program for the Master degree.
Nanotechnology Centre (CNT) as a successor of Institute of Materials Chemistry (IMACH) was established 2/1/2007. Establishment of the CNT reflects the changes in research and development activities of the IMACH which became strongly focused on the different fields of Nanomaterials and Nanotechnology. Establishment of the CNT reflects also accreditation and start of the new study program Nanotechnology at our University.
A PhD program in nanotechnology.
The Valencia Nanophotonics Technology Center (NTC) is a research center whose mission is to exert the leadership in Europe in the micro/nanofabrication of structures on silicon, as a key support for the development of nanotechnology and nanoscience, specially towards their applications in photonics: in the areas of optical fiber networks and systems, biophotonics, defence, security, photonic computation, etc.
The MacDiarmid Institute is New Zealand's premier research organisation concerned with high quality research and research education in materials science and nanotechnology.
Wageningen BioNT at the University of Wageningen is active in the fundamental science and technology of micro- and nanosystems and their applications in food and health. The centre helps companies to utilize the opportunities of micro- and nanotechnology to improve our food and prevent health problems.