Researchers at the University of New South Wales have proposed a new way to distinguish between quantum bits that are placed only a few nanometres apart in a silicon chip, taking them a step closer to the construction of a large-scale quantum computer.
A million electric cars could be on roads across North America before the end of the decade with the help of research by the United States Department of Energy, Los Alamos National Laboratory and the University of Waterloo.
The EuroNanoForum 2013 starts today at the Convention Centre in Dublin, Ireland. The 6th biannual conference is the place for the global nanotechnology community to hear about the latest research findings, to convey visions for the market impact of nanotechnology, and to demonstrate commercial products at the Nanotech Europe exhibition.
The world's most powerful microscope, which resides in a specially constructed room at the University of Victoria, has now been fully assembled and tested, and has a lineup of scientists and businesses eager to use it.
Polymeric particles act as 'nanomissiles' against determined targets and enable the controlled release in space and time of pharmaceutical drugs, releasing their 'load' only when and where required. This release of medication is controlled by applying a local magnetic field.
Researchers have synthesized two peptides (small proteins), which, on irradiation with light, change shape, thereby allowing or preventing an specific protein-protein interaction. The association of these two proteins is required for endocytosis, a process by which cells allow molecules to cross the cell membrane and enter.
The paper brings together information collected through discussions and projects undertaken by the OECD Working Party on Nanotechnology (WPN) relevant to the development and use of nanotechnology for green innovation.
A team of researchers has created a hybrid material out of gold and milk proteins that looks like a wafer-thin gold leaf. Thanks to its properties, it could be used in a vast range of applications from gastronomy to the jewellery industry.